вторник, 30 октября 2012 г.

Cheap and straightforward Mexican Meals

A Mexican Trinity


Cheap and straightforward Mexican Meals


Trinity foods are awesome time savers. You begin by using a primary dish food then recreate that meal into two additional meals in the course of the week. It saves time and saves money.


We all typically have got a working day off--weekend or not--and we are able to conveniently strategy a week's value of foods on that day or evening off. That is also a terrific way to entertain close friends for a video game night or have a sit-down meal to be a loved ones. Frequently the very best meals for just a function week are soups. They're fast to reheat and possess stewed in flavors and nutrients leftover from past meals.
Generally my trinity foods conclude which has a soup as the closer of the trinity making sure that I can make the work week significantly less stressful.


One of my favorite trinity meals is a Mexican slow-cooker recipe for chicken tacos, rice and beans. It truly is not specifically genuine, but it really is near. The beans are probably quite possibly the most genuine of all a few components. The rice is really a modified recipe from the cafe in San Francisco referred to as Skewers which utilised jasmine rice, coconut milk, cilantro, lime zest and scallions; I modified it to make use of brown rice which I get as aspect of my WIC package. The chicken happened on its own over various ages of experimenting to uncover a wholesome and straightforward chicken recipe. When chicken goes on sale, buy a boat load and freeze it. It may quickly be thawed in recipes such as the next, or thrown on the grill.


Shopping checklist:



  • Brown rice

  • Chicken (bonless, skiness breasts and thighs)

  • Black beans, dried

  • assorted very hot peppers (habanero, jalapeno, eco-friendly chile, Hungarian wax and so forth)

  • onions

  • garlic, fresh

  • coconut milk

  • limes

  • whole-wheat tortillas

  • corn tortillas

  • taco seasoning, pure brands have significantly less sodium MSG etcetera and price the same

  • bagged cole-slaw mix

  • scallions

  • tomatoes

  • chipotle chiles in adobo

  • avocados

  • assorted Mexican cheeses--cheddar, Monterey Jack, Queso Fresco regardless of what you like

  • Low-sodium chicken broth (two)


Meal #1 Chicken Tacos with Black Beans and Brown Rice


Black Beans



  • 1 cup black dry beans, rinsed

  • 1quart chilly drinking water for soaking

  • 1 quart water

  • 1/2 cup each individual onions and warm peppers (jalapenos, habaneros, eco-friendly chiles--mix it up)

  • 2 cloves of garlic, minced

  • 1 chipotle minced

  • 2 Tbs chile powder (or to style)

  • 2 Tbs cumin

  • 1t ground coriander


Soak beans the evening right before overnight. Address them with water and place them to mattress.


In the early morning chop each of the peppers and onions, and chipotle chile, then location with beans and water in a very slow-cooker and cook on medium all day long. Then get ready the chicken.


Chicken for tacos



  • 4 boneless, skinless chicken breasts (or 2 breasts and three thighs)

  • 1 packet of taco seasoning

  • 1/2 cup every single onions and assorted incredibly hot peppers

  • 2 cloves of garlic

  • 1 quart of chicken broth


Chop onions, pepper and garlic into smaller dice. Then incorporate all components into a slow-cooker. Cook dinner on substantial for at least 10-15 min; then established to medium. Go operate errands, enjoy ball, head to the park. The chicken and beans cook by themselves. Just retain checking the fluid stage in the pot or chicken can melt off if broth evaporates.


About an hour right before serving, take breasts from poaching liquid and keep slow-cooker on. Using two forks, shred the chicken meat, then set back again into your liquid. Time for you to make the rice.


Rice



  • 1/2 cup of brown rice

  • 1/2 cup coconut milk

  • 1 cup of chicken broth

  • 1/2 t salt

  • zest of 1 lime

  • juice of 1 lime

  • 1/4 cup just about every of scallions and cilantro


Combine the broth, coconut milk, zest and salt in excess of medium-low high temperature. Once the mixture begins to simmer, add the rice and address. Cook dinner for 40 minutes until eventually tender. Allow for rice to cool down and take in every one of the liquid, fluff which has a fork, squeeze inside the juice of a lime, and after that add the cilantro and scallions.


When it is time to serve the tacos, just take your corn tortillas from your fridge, and make your cole-slaw combine topping.


Taco topping



  • 1 cup cole slaw mix

  • juice of one lime

  • 1/4 cup each of scallions and cilantro

  • cut tomatoes


Combine the primary about three materials and allow stand until eventually ready to serve. Provide on top of tacos.


For the taco shells, soon after allowing for the corn tortillas to come back to area temperature (or warm in oven wrapped in foil), fill with chicken combination, coleslaw mixture, tomatoes and so on. You may require two taco tortillas in the event your chicken is quite juicy. Provide with rice and beans, and some slices of lime around the side.


Meal #2: Chicken Burritos



  • Whole wheat tortillas

  • Leftover rice, chicken, beans, and salad topping

  • cheese and salsa


Fill your tortillas along with the toppings of alternative and zap in microwave for about 30 seconds. Quick and tasty dinner. Provide using your favorite Mexican beer and salsa.


Meal #3


Chicken Tortilla Soup



  • 1/2 cup just about every of diced celery and carrots

  • 1/2 cup of various very hot peppers, diced

  • 1 cup diced onions

  • 1T olive oil

  • 2 cloves of garlic

  • 1 quart of chicken broth

  • 1 cup cooked, shredded chicken

  • 1 cup cooked leftover black beans

  • 1 14-oz can of diced fire-roasted tomatoes with juice

  • 2-3 T chili powder

  • 2 T cumin

  • corn tortillas and cooking spray or tortilla chips.


In a soup pot, saute onions, carrots, celery and peppers in olive oil right up until gentle. Include the diced garlic, broth, chicken, beans and tomatoes. Inspire from the cumin and chili powder. Simmer for about 30-40 minutes.


Spray the tortillas with cooking spray and bake for five minutes until eventually crispy. Interesting, then tear into the bottom of soup bowl. Ladle hot soup above tortilla strips. Serve with sour cream and avocado slices if ideal.


If you discover by yourself with leftover rice, omit tortillas and provide soup about rice.


Finally, when you have a large loved ones, double this recipe. This recipe functions for my loved ones because only 3 of people try to eat it. Delight in!





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